cooking
This dataset provides a comprehensive exploration of 1580 distinct Hindi dish categories, offering a cultural and culinary lens into India's rich gastronomic heritage. The classification encapsulates a diverse array of dishes spanning regional, seasonal, and festive cuisines, while highlighting the integral role of ingredients, cooking techniques, and cultural narratives.
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This dataset features cooking activities with recipes and gestures labeled. The data has been collected using two smartphones (right arm and left hip), two smartwatches (both wrists) and one motion capture system with 29 markers. There were 4 subjects who prepared 3 recipes (sandwich, fruit salad, cereal) 5 times each. The subjects followed a script for each recipe but acted as naturally as possible
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2331 Views